Among the establishments of the Relais & Châteaux label, Le Château de Locguénolé and its 4 stars is undoubtedly one of the most remarkable places in the whole region. Don't hesitate any longer and come and put your luggage down in this authentic castle-hotel in Brittany!
The concept of the Relais et Château label is to propose hotels that are installed in old castles that have been renovated and welcome their guests in a privileged atmosphere. The Château de Locguénolé was one of the first to join the label in the early 1970s. The magnificent building, entirely rebuilt at the beginning of the 19th century, has kept its old-fashioned atmosphere with its wood, its tapestries, and a cleverly orchestrated decoration. Never dated, always chosen with taste, it sublimates the history of the place while offering a real dive into the history of the region. This Relais Château de Bretagne is hidden in the heart of a magnificent 120-hectare wooded park and is built facing the Blavet river, which the Château overlooks. Between greenery and the ocean, this 4 star Relais et Château in Brittany has an exceptional atmosphere.
In addition to its atmosphere and the setting, the 4 stars of this Relais Château in Britt any are also justified by the quality of the facilities and services offered. The first of them is the Spa. Sauna, hammam, massages, body care, yoga, the concept is pushed to its paroxysm for your comfort and well-being. Outside, you will enjoy the heated swimming pool, the tennis court or the possibility of walking or cycling in the private park of this Relais Château de Bretagne. You will remember the impeccable equipment of this 4-star hotel, and also the magnificent atmosphere, a bubble out of time where wood and tapestries give a unique personality to the rooms and suites. There are only 22 of them, divided between the Château and the adjacent Manor House, to give you the impression that you are not in a hotel, but a guest in an elegant family home. Finally, you will sit down to a meal, and not just any meal, butLe Maubourg, a Michelin-starred restaurant in which the chef honors regional products, both from the land and the sea, with great talent and precision.